Since the weather was a tad bit cooler this past weekend, it seemed like the perfect opportunity to bake one of our faves – Chocolate Chip Zucchini Bread – and use the last bit of zucchini from the ‘fridge. I know, I know….great way to eat your veggies, right? AND since dark chocolate is actually good for you, that’s a bonus as well…!
Super easy to make. Really tasty to eat.
Can’t decide if it’s a breakfast, lunch, dessert, or snack item – that’s up to you! – so enjoy slightly warm with the chocolate chips a bit melty. Better yet, make two loaves and freeze one for later.