Cold March Mornings and Baked Oatmeal Cravings

Hot and Ready to Eat!

Baked Oatmeal - Hot and Ready to Eat!

This year has been the craziest for weather in a long while. With temps in the 70’s, 30’s, 50’s, 70’s,  then in the 30’s again, we’re not exactly sure just how to dress for the day.  BUT one thing is for certain – when you wake up and it’s 36 degrees outside, then it is definitely time for Baked Oatmeal!

The recipe, listed here from  the website, has to be one of our favorites. We enjoy it for breakfast hot out of the oven with Greek yogurt on top – then again it’s also quite tasty for dessert (with just a little vanilla ice cream on top….!)

With a few quick steps, you are on your way to the ideal tasty, toasty meal on a chilly March morning.

Mix Dry Ingredients

Mix Dry Ingredients

Fruit Goes on the Bottom

Fruit Goes on the Bottom


Pour Wet On Dry

Pour Wet Ingredients CAREFULLY On Top of Dry

Add More Fruit on Top, then Add Topping

Today, we had fresh strawberries and frozen blackberries, plus the bananas for the bottom layer. Use any mix and match of fruit that’s on hand to make it your very own.

Finished Product

Finished Product


Hope you find it just as filling and flavorful as we do for a healthy, belly warming start to the day.



About Our Kitchen Inventions

Inspired by travels to Italy, cooking with fresh ingredients, sharing our Kitchen Inventions dinners with friends, and enjoying good wine. Photography and cooking are the main focus for our site. Please stop by Wade's website to enjoy more of his works of photography.
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6 Responses to Cold March Mornings and Baked Oatmeal Cravings

  1. arzea says:

    Wow, this looks amazing!!! Where in ATL are you??


  2. mmm this looks delicious! I am a huge supporter of oatmeal, and this looks like a great new oatmeal-y dish to try!

    I found your blog through a comment you wrote on another blog…love cooking and eating, so great blog! 🙂

    P.S. You are your husband are adorable!


    • Thanks so much for stopping in – we love oatmeal and are always trying new dishes that include it. But this Baked Oatmeal is a favorite of ours. I’m glad you found us, and we are about to celebrate 25 yrs of marriage in June of this year! See what cooking and travel does for you? Tee hee! (Thanks for the compliment!)


  3. bananaoats says:

    This one looks like dessert! Yum.


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